BRANT BEACH MENU

Soups & Salads

Chicken Tortilla Soup

• 16oz: $9
• 32oz: $18

Cream of Poblano Crab Soup

• 16oz: $11
• 32oz: $22

La Bamba Salad

Mixed greens, crumbled queso fresco, cucumbers, onions, tomatoes, radishes, tortilla strips, and our house lime vinaigrette

• Chicken: $18
• Steak: $21
• Shrimp: $23

Fiesta Tropical

Blackened salmon, mixed greens, tomatoes, onions, mandarin oranges, sweet roasted walnuts, and our house lime vinaigrette

• $25

Southwestern Salad

Mixed greens, corn, black beans, avocado, tomatoes, onions, and southwest ranch

• Chicken: $18
• Shrimp: $23
• Steak: $21

Taco Salad

Crispy flour tortilla bowl filled with mixed greens, pico, guac, sour cream, farm cheese, and house lime vinaigrette

• Chicken or Chili: $18
• Shrimp: $23
• Steak: $21

Torta de Milanesa (Sandwich)

Crispy chicken cutlet, refried beans, sliced farm cheese, avocado, grilled onions, and jalapeños. Side of fries

• $15

Drinks

Horchata (24oz)

Rice flour, cinnamon, milk-based drink

• $6

Jamaica (24oz)

House-brewed hibiscus iced tea (sweet)

• $6

Appetizers

Chips & Salsa

Red & green salsa

• $7

Guacamole & Chips

• $14.5

La Bamba Nachos

House-made chili, melted jack cheese, lettuce, pico, sour cream, farm cheese

• $16.5 (Add guac +$5)

Chili Lime Calamari

Side of Fra Diablo sauce

• $17.5

Crispy Fried Pickles (8)

Side of chipotle aioli & crema

• $14

Camarones con Coco (4)

Butterflied XL coconut shrimp, tropical raspberry dip

• $13

Coctel de Camaron

Mexican shrimp cocktail – pico, shrimp, avocado. Served with chips & lime

• $16.5

Mexican Empanadas (3)

Choice of chicken or cheese. Side of chipotle aioli

• $14

Tostadas (3)

Choice of chicken, tinga, or plain. Crispy tortilla topped with beans, lettuce, sour cream, radishes, farm cheese & avocado

• $13.5

Mexican Nachos

Refried beans, jack cheese, pico, pickled jalapeños, sour cream, guac, farm cheese

• $15 (Add chicken +$5, steak +$7)

Flautas (4)

Rolled fried corn tortillas filled with chicken or cheese. Topped with shredded lettuce, sour cream & farm cheese

• $14

Wings a la Diabla (8)

Made to order salsa diabla. Side of blue cheese & celery

• $17.5

Sides

Mexican Fried Rice

Diced jalapeños, chorizo, onions, tomatoes & cilantro

• $13.5 (Add shrimp +$8)

2 oz. Sour Cream – Salsa or Dressing

• $1.5

Pico de Gallo (12oz)

• $11

12oz. Salsa

• $8

Refried Beans

• $4.5

Spanish Rice

• $5.5

Fries

• $6.5

Desserts

Home-made Tres Leches Cake

Home-made, fluffy & moist

• $8

Platanos Fritos

Fried sweet plantains with sweetened cream

• $9

Churros (4)

Caramel stuffed

• $12.5

Main Dishes

Carne Asada

Skirt steak grilled with onions. Served on a sizzling plate with rice & beans, sliced farm cheese, blistered jalapeño, pico & guac

• $35

Bistec a la Pobre

12oz rib eye, 2 over easy eggs, rice & beans, whole chorizo, sliced farm cheese, fried plantains, avocado

• $39

Chilaquiles

Tortilla chips simmered in red or green salsa, topped with sour cream, red onions, farm cheese, avocado. Served with skirt steak & 2 over easy eggs. Side of rice & beans

• $28

Steak Ranchero

12oz rib eye topped with sautéed onions, jalapeños, tomatoes & melted queso fresco. Served with rice & beans

• $33

Seafood a la Valentina

Diver scallops & XL shrimp sautéed with Spanish chorizo, zucchini, peppers, onions, tomatoes, corn & mixed herbs. Served with rice & beans

• $37

Paella a la Bamba

Our take on the iconic dish! Saffron rice, half lobster, clams, mussels, scallops, shrimp, calamari & sliced Spanish chorizo

• $48

Mango Habanero Seafood

Seared diver scallops & XL shrimp topped with a chunky mango habanero salsa. Served over rice & sweet plantains

• $35

Jambalaya

Saffron rice with chorizo, chicken strips, vegetables & XL shrimp

• $33

Camarones a la Diabla

XL shrimp sautéed with onions, garlic and a mixture of chilies that will truly bring the heat. Side of rice & beans

• $25

Camarones al Ajillo

XL shrimp sautéed in a garlicky sauce. Side of rice & beans

• $25

Mojarra Frita

Pan-golden fried whole tilapia topped with roasted garlic. Side of limes, rice & beans

• $25

Cazuela de Mariscos

Half lobster, XL shrimp, diver scallops, mussels, clams, squid & fish slowly stewed in guajillo & tomato broth. Side of limes, rice & beans

• $48

Seafood al Tequila

Half lobster, diver scallops & shrimp sautéed with garlic, herbs, a hint of tequila & lime. Served with rice & beans

• $45

Tacos

Fish (4)

Crispy fish, chipotle aioli, pico, farm cheese, avocado

• $18

Carne Asada

Mexican skirt steak, grilled onions & farm cheese

• $16.5

Al Pastor

Marinated pork, diced pineapple, diced onions & cilantro

• $14.5

Carnitas

Shredded braised pork, diced onions & cilantro

• $14.5

Chorizo

House-made chorizo, cilantro & onions

• $14.5

Grilled Chicken

Lettuce, pico & Monterey cheese

• $14.5

Camarones al Pastor

Sautéed shrimp, onions, diced pineapple in guajillo sauce, topped with cilantro & onions

• $16.5

Burritos

California Burrito

Grilled skirt steak, pico de gallo, guac & fries

• $16.5

La Bamba Burrito

Chipotle chicken, farm cheese, avocado, cilantro & radishes

• $14.5

Carne Asada Burrito

Grilled skirt steak & onions

• $16.5

Burrito de Vegetales

Zucchini, onions & peppers

• $13.5

Burrito de Pollo

Grilled chicken, peppers & onions

• $15.5

Burrito de Mariscos

Sautéed shrimp, scallops, fish, pico de gallo, lettuce & guac

• $18

Burrito a la Mexicana

House chorizo, sausage, onions, jalapeños & tomatoes

• $16

Burrito de Carnitas

Shredded pork, guac, lettuce & pico de gallo

• $16.5

Chimichanga

Steak or chicken, peppers & onions

• Chicken: $16.5
• Steak: $17.5

Pollo

Rosa’s Enchiladas (4)

Rolled tortillas stuffed with shredded chicken. Tossed in your choice of mole, salsa verde, or roja. Topped with lettuce, sour cream, farm cheese & avocado. Side of rice & beans

• $24

Pollo a la Valentina

Chicken strips sautéed with Spanish chorizo, zucchini, peppers, onions, tomatoes, corn & mixed herbs. Served with rice & beans

• $27

Chiles Rellenos

Poblano peppers (2), stuffed with farm cheese, battered & golden pan-fried. Topped with red guajillo salsa. Served with rice & beans

• $27

Grilled Chicken Platter

Marinated chicken breast a la plancha. Served with rice & beans, avocado & sliced farm cheese

• $25

Sizzling Fajitas

Sautéed peppers, onions & squash. Served with rice & beans, 3 flour tortillas, pico, guac & sour cream

Chicken – $26
Shrimp – $ 30
Skirt Steak – $30
Vegetable – $19
Mixed – Shrimp, Skirt Steak & Chicken – $34
Combo – Skirt Steak & Chicken – $ 32

Quesadillas

Chicken & Cheese

Monterey jack, grilled chicken

• $15

Carne Asada

Grilled skirt steak, onions & peppers

• $16.5

Chicken Tinga

Shredded chicken in a sauce made from tomatoes, onions & chipotle in adobo

• $15

Carnitas

Shredded pork, jalapeños & onions

• $16.5

Camarones

Seasoned shrimp

• $18

Vegetables

Sautéed peppers, onions, zucchini

• $14

Cheese

• $11.5

Extras

Mojado Style

Red or green: $3 Mole: $4

Address:
3200 Long Beach Blvd.
Brant Beach, NJ 08008
Phone: 609-342-1775
Social: @labambalbi

Catering available. B.Y.O.B.

Allergy Advisory: Menu items may contain or come in contact with common allergens. Please use your best judgment when consuming our product.